供应Blanched apricot kernel are almonds whose brown outer skin (i.e. seed coat of apricot kernel) is physically or chemically removed to reveal the milky white or beige kernel inside.Blanched apricot kernel he undergone a process to remove their outer skin, resulting in a milder flor profile. This makes them more palatable and versatile for culinary applications, as they don’t possess the intense bitterness associated with their bitter counterparts.
Product Name Blanched apricot kernel
Appearance White apricot kernel
Packaging 1 kg aluminum bags or 25 kg/drum (food-grade)
Storage Sealed, stored in cool (≤25°C), dry, and dark conditions
Shelf Life 24 months
发布人
登陆/免费注册